Picaroons Dooryard Summer Ale
Reviewed by Brady White on July 29, 2014 in Summer Guide
- Brewery: Picaroons Brewing Co.
- Origin: Fredericton, NB, CA
- Rated On: July 16, 2014
- Best Before: Bottled June 20, 2014
- ABV: 4.5%
- Ideal Temperature: cold to cool
- Style: American Wheat Beer
- Rating: GOOD !
This 500ml bottle pours a slightly hazy, medium golden straw colour, with two skinny fingers of puffy, rocky, and lazily bubbly dirty white head, which leaves some spooky haunted forest lace around the glass as it swiftly abates.
It smells of sugary pale and grainy wheat malt, applesauce, pear compote, lightly spiced orange rind, earthy yeast, and mild leafy, grassy, hay-like hops. The taste is more sweet orchard fruit – the usual suspects of apple, orange, pear, and lemon all representing their cause, alongside a decent grainy, bready, and somewhat crackery pale malt, a sort of separate yeasty wheatiness, and soft piney, leafy, and earthy noble hops. The bubbles are quite understated, barely raising the hackles of any of my various palates, the body medium-light in weight, and actually fairly smooth, with a certain well-bred creaminess to boot. It finishes off-dry, the breadiness of the blended malt maintaining some hefty staying power, while the fruit, yeast, and old-world hops bonk heads on their slow, meandering way out.
Without the wheat on the malt bill, this would surely fall into the catch-all category of new world blonde ale, which is strangely growing its own personality of late – sweet, fruity, bready, low alcohol and meek hops. Sound familiar? Yup, but this hardly a bad thing, in fact, it’s what the doctor (should have, at least) ordered for days like this – uncomfortably hot in the rooms where the oscillating fan isn’t, with some wafting Northern forest fire ash to breath, just for fun. Yeah, give me another one of these right now, no matter how you spit out its name.